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Dinner Like a Boss by Katy Holder
£12.99
Out of stock
Product Ref. (e.g. ISBN, SKU)
9781741175325
Published:
08 Feb 2018
Format:
Paperback
Number of pages:
150 pages
Dimensions:
229x152x14mm
Weight:
0.350kgs
Author:
Easy ingenious ideas for making one meal that will suit both children and parents
An easy family cookbook with 50 quick, ingenious ideas for making one meal that will suit both children and parents. Healthy cooking for your family has never been so easy!
Dinnertime is very different for families today than it was 10 years ago. Many parents work, kids often have after-school activities, and there's the constant battle to get the kids away from a screen. Amidst all of this, who has time to cook? This cookbook is for real-world parents who want quick, easy yet nutritious meals to serve at dinnertime - they want to make dinner like a boss!
Every recipe highlights the preparation and cooking times, with easy-to-follow steps and options to vary the recipe, so the one dish can be adapted for different family members. Many of the variations add extra flavour without being overt, meaning this book can be a great way to introduce kids to more complex flavours at a young age.
The dishes are nutritionally balanced family meals, covering both meat and vegetarian options (and some sweets, too), and take inspiration from around the globe. And if you're keen to include your kids in the cooking process, this book also suggests tasks you can give the kids to help out.
Dinnertime is very different for families today than it was 10 years ago. Many parents work, kids often have after-school activities, and there's the constant battle to get the kids away from a screen. Amidst all of this, who has time to cook? This cookbook is for real-world parents who want quick, easy yet nutritious meals to serve at dinnertime - they want to make dinner like a boss!
Every recipe highlights the preparation and cooking times, with easy-to-follow steps and options to vary the recipe, so the one dish can be adapted for different family members. Many of the variations add extra flavour without being overt, meaning this book can be a great way to introduce kids to more complex flavours at a young age.
The dishes are nutritionally balanced family meals, covering both meat and vegetarian options (and some sweets, too), and take inspiration from around the globe. And if you're keen to include your kids in the cooking process, this book also suggests tasks you can give the kids to help out.
About the Author: With a long and successful career as a food writer and stylist, Katy Holder has always been passionate about cooking. Katy grew up in London, but has lived in Sydney for many years. There's no better city for eating outside, which has spurred Katy's mission to find the best transportable food. She has been the food director of Family Circle magazine, ghost-written several cookbooks and written for most leading Australian food magazines and publishers. Katy currently writes the food pages for Marie Claire magazine and recipes for Feast magazine.
| Number of pages | 150 |
|---|
We will despatch your order as quickly as we can. If, for whatever reason, a product is out of stock we will contact you to discuss the likely delivery time or an alternative product.
| First Item | 2 Items & Over | |
|---|---|---|
| UK | £3.75 | £5.00 |
| EU | £15.00 | £30.00 |
| USA & Canada | £30.00 | £50.00 |
| Rest of the World | £45.00 | £60.00 |
| Collect in Store | free | free |
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